Explore Turkish Wines in Europe with DIAKOPA: A New Chapter in Ancient Winemaking
In a tasting room in Barcelona, glasses were raised to something remarkable: Turkish wine, natural and expressive, shared among wine lovers who had never tasted anything quite like it.
Hosted by DIAKOPA, this intimate gathering opened the door to one of Europe’s most exciting wine discoveries — artisanal Turkish wines crafted from ancient grapes and rooted in centuries of tradition.
Turkish Wine: Europe’s Hidden Gem
With over 6,000 years of viticulture history, Türkiye is one of the world’s oldest wine-producing regions. From the volcanic soils of the Aegean to the clay-rich valleys of the Black Sea, Turkish wines are as diverse as they are underappreciated.
Today, small producers are reviving native grape varieties and natural techniques — from spontaneous fermentation to clay amphora aging. These wines reflect the character of the land, the climate, and the hands that made them. They are raw, elegant, and deeply memorable.
A Journey Through Taste
During the Barcelona tasting, each wine told a story: ancient grapes preserved by families, bold reds fermented in traditional qvevri vessels, clean whites untouched by chemicals or additives. Guests didn’t just taste Turkish wine — they experienced Anatolia’s legacy in every glass.
Turkish Wine — Now Available Across Europe
DIAKOPA offers a carefully selected portfolio of Turkish wines — shipped directly across Europe from our warehouse in Catalonia.
From natural reds to mineral-driven whites, each bottle is chosen to reflect the authenticity, history, and terroir of Türkiye. Whether you're a wine bar, collector, or curious drinker, you can now buy Turkish wine in Europe with ease.
Our online store makes it possible to explore these hidden gems — with fast, reliable delivery to all EU countries.
Roman Heritage, Modern Craft
DIAKOPA takes its name from the Roman name for Gümüşhacıköy, a historical winemaking town in northern Türkiye. We exist to revive that lost legacy — partnering with winemakers who share our values: natural methods, native grapes, and a deep respect for the land.
Every wine we share carries the story of revival — a return to roots, both literal and cultural.
Turkish Wine for a New Generation
This is more than a product. It’s a movement. Turkish wine is finally being rediscovered — not just in tastings, but in homes, cellars, and glasses across Europe.
With DIAKOPA, wine lovers can access bottles rarely seen outside of Türkiye, crafted by hands that honor tradition and taste.
